The Beer Essentials Book Store & Magazine Rack
Wine Books:
| Enjoy Home Wine Making by Robert & Eileen Frishman 32 pgs; Paperback Teaches beginners the basics in an easy to follow format. item #5900 the price $2.95 |
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Great Grapes Grow the Best Ever by Annie Proulx 32 pgs; 5 1/2" x 8 1/2" Paperback A practical how-to book. Annie Proulx walks you through how to grow and care for grapes. item #5933 the price $3.95 |
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Healing Herbal Wines, Vinegars and Syrups by Joyce A. Wardwell 32 pgs; Paperback A primer on how to create aromatic wines, vinegars and syrups for a homeopathic approach. Recipes which taste good, not "mediciny". item #6019 the price $3.95 |
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Home Wine Making Step by Step Jon A. Iverson 160 pgs; Paperback 5 7/8" x 8 7/8" Focused beginners who want to make delicious wines from the very start will find the straightforward layout of this book easy to use. The step-by-step treatment of the basic fermentation process will help beginners avoid the mistakes that discourage many noives. Also a section for Advanced Amatures. item #5920 the price $17.95 |
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The Home Winemaker's Companion by Gene Spaziani and Ed Halloran 288 pgs; Paperback 8" x 8" A complete reference for the home winemaker. From getting started with the very first batch to advanced techniques for making wines from grapes, this book covers it all. Includes detailed instructions and helpful hints for using concentrates, kits, juices, fruits, and herbs to create a wide variety of homemade wines. item #5921 the price $18.95 |
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The Joy of Home Wine Making by Terry Garey 274 pgs; Paperback Is your comprehensive guide to: the most up-to-date techniques and equipment, readily available and affordable ingredients and materials, aging, bottling, racking, blending, and experimenting. Dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, sherries, liqueurs, even homemade soda pop! A sparkling brief history of winemaking, helpful illustrations and glossary. item #5915 the price $13.50 |
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Making Wild Wines & Meads 125 Unusual Recipes Using Herbs, Fruits, Flowers & More (Revised & Updated) Originally called Country Wines 176 pages; Paperback 6" x 9" With more than 40 new recipes, this fully revised edition of the Storey classic Country Wines is a comprehensive, inspiring how-to guide for the growing number of new winemakers. item #5977 the price $16.95 |
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Techniques In Home Winemaking by Daniel Pambianchi 294 pgs; Paperback 9" x 6" Techniques in Home Winemaking is an easy-to-use, clearly-illustrated book that caters to novices and advanced winemakers alike. It allows home winemakers to make informed decisions on how to make the best wines from concentrates, juices, or grapes using equipment according to their needs and means. item #5916 the price $22.95 |
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Vines To Wines 256 pgs; Paperback 6" x 9" More than 30,000 copies sold. Viva la vin! With the third edition of Storey favorite From Vines to Wines, you'll learn the tips and techniques of home winemaking from a master of the craft. Author Jeff Cox returns to lead you on a winemaking tour, covering the complete process of growing grapes and making wine to be celebrated! item #5930 the price $18.95 |
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Winemakers Recipe Handbook by Ray Massacessi Paperback 101 recipes using several different fruits and grapes. item #5935 the price $3.95 |
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Wine Making Log by Wine King 8" x 11" Use this log book to record your wine's progress from start to finish. Makes record keeping a snap. A must for the serious hobbyist. item #5940 the price $1.95 |
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Prices/Inventory subject to change without notice.
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