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| Printer friendly timelines are now available. Now you can print out these handy timelines to help you brew a great batch of beer or wine. Just click on the links below! For the beer timeline click here For the wine timeline click here |
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Special Notice to Washington State customers ONLY;
The State of Washington has changed the way we are required to collect sales tax from a flat rate to 'destination based sales tax'. Sales tax is charged on your total order including shipping and handling fees and is based upon the tax rate of where we are shipping your order. We are in the process of figuring out how to program this into our website for the various juridictions in the state. In the meantime our website is calculating sales tax at a rate of 9.5% which is the highest tax in Washington State. Once received in-house we will re-calculate the sales tax to the rate for your specific address. If you have any questions please do not hesitate to call the store during business hours. Phone numbers can be found at the bottom of each page and are also located on our Contact Us page. |
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The 2 Stage Brewing Kit
 Our most popular package! We put together a terrific beginner homebrewing kit for you - taking away the problem of 'what to buy first'. We also have a fine wine package and soda package, too! Click here to find out more. |
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White Labs Limited Edition Yeasts WLP540: Abbey IV Ale Yeast An authentic Trappist style yeast. Use for Belgian style ales, dubbels, tripples, and specialty beers. Fruit character is medium, in between WLP500 (high) and WLP530 (low). Attenuation: 74-82% Flocculation: Medium Optimum Fermentation Temp: 66-72°F item #WLP540 the price $7.25 + $4.50 handling fee  WLP585: Belgian Saison III Yeast Produces beer with a high fruit ester characteristic, as well as some slight tartness. Finishes slightly malty, which balances out the esters. Also produces low levels of clovey phenolics. Great yeast choice for a summer Saison that is light and easy-drinking. Attenuation: 70-74% Flocculation: Low-Medium Optimum Fermentation Temp: 68-75°F item #WLP585 the price $7.25 + $4.50 handling fee WLP006: Bedford British Ale: Ferments dry and flocculates very well. Produces a distinctive ester profile. Good choice for most English style ales including bitter, pale ale, porter, and brown ale. Attenuation: 72-80% Flocculation: High Optimum fermentation temperature: 65-70°F Alcohol Tolerance: Medium item #WLP006 the price $7.25 + $4.50 handling fee |
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Wine Crafting Kits
 Once you have your Kit Wine Making Package you can begin exploring the craft kits we sell. High quality wines are easy to make with wine kits like Cellar Craft, in Red and White wines. Click here for the complete wine section. |
Soda Making Equipment Package Make your own soda at home WITHOUT high fructose corn syrup. Home made soda tastes brighter and sharper than canned soda from the store. Children of all ages will find our selection of soda flavors first rate plus the joy of making soda makes for good quality family time - like making homemade ice cream when you were young! Click here for the soda kit. Click here for soda choices. |
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